Vancouver

Over 10 Million Canadians Affected by Foodborne Illnesses Annually

Each year, over 10 million Canadians fall ill due to foodborne diseases, with many cases going unreported as individuals often do not seek medical attention. By enrolling in a FoodSafe course, you will learn crucial skills to prevent the spread of foodborne illnesses and reduce the risk of others becoming ill. FoodSafe Level 1 and FoodSafe Level 2 are offered through Vancouver First Aid, the leading provider of FoodSafe training in the Vancouver Lower Mainland.

Contact Information

To register for a FoodSafe course in Vancouver, please use the contact details below:

Located in East Vancouver, our facility offers convenient access to parking, public transit, and nearby amenities. For directions and additional location details, check out the Google Map below.

Course Costs

  • FoodSafe Level 1: $60 (including taxes and certification fees)

  • FoodSafe Level 2: $110 (including taxes and certification fees)

Who Needs to Take a FoodSafe Course?

The following individuals are required to complete a FoodSafe certification course:

  • Food service operators and owners (including those involved in food packaging, handling, preparation, and service) must complete a FoodSafe course or an equivalent program.

  • If the owner is not on-site, at least one employee must be certified in FoodSafe.

  • Many employers require applicants for positions in food service establishments to hold a valid FoodSafe certificate.

Available Courses at Vancouver First Aid

Vancouver First Aid offers both FoodSafe Level 1 and FoodSafe Level 2 courses at various locations across the Lower Mainland. To register, fill out the contact form below or reach out to us using the information above.

Certification

Upon successfully completing the course and passing the multiple-choice exam with a minimum score of 70%, you will receive a non-expiring FoodSafe certificate. Some candidates may be asked to renew certification as required by health inspectors. Please keep your certificate in a safe place, as your information will also be entered into the FoodSafe database for verification purposes.